Catering Options
In addition to the items below, we can create a one of a kind menu for your next event that will have your guests asking for the recipe.
Breakfast Options
Our Menu
Main
Traditional Breakfast
Two eggs any style, bacon, country ham or turkey sausage, breakfast potatoes.
Build Your Own Omelet
Three-egg omelet filled with cheese, smoked salmon, mushroom, tomatoes and spinach.
Brioche French Toast
Served with forest berry compote, maple syrup & whipped cream.
Cornmeal Lemon Pancakes
Served with maple syrup.
Lunch Options
Our Menu
Appetizers & Snacks
Market Fresh Soup
Ask Jason for suggestions or make a request.
Fresh Turkey Salad
Grilled turkey strips, romaine lettuce, spinach leaves, heirloom tomatoes & croutons.
Fresh Green Salad
Leafy greens, avocado, fresh berries, tomato, cucumber & feta.
Caesar Salad
Crunchy croutons, crispy romaine lettuce & fresh parmesan. Served with our creamy house dressing.
Sandwich Options
Homestyle Hamburger
Double cheeseburger with bacon, caramelized onions, lettuce and tomatoes. Served with oven-baked potatoes.
Alder Grilled Salmon
Served on fresh Ciabatta, with grilled salmone, real cheddar, tomato & cucumber.
Avocado & Kale Sandwich
Double-decker sandwich with pesto & provolone. Served with a side salad and fresh bread.
Black Bean Wrap
rilled chicken, spicy black beans, fresh avocado, cilantro, lettuce & cucumbers. Served with spicy hot sauce.
Dinner Options
Our Menu
Main
Spaghetti & Meat Balls
Marinara sauce, veal meatballs & fresh basil.
English Fish & Chips
Beer-battered haddock fillets, coleslaw & homemade tartar sauce. Served with a side salad and fresh bread.
Wild Mushroom Pizza
Shiitake, oyster and portobello mushrooms, fresh basil & cheese.
Atlantic Salmon with Teriyaki Sauce
Served with steamed rice, stir-fried vegetables, & toasted sesame seeds.
Drinks
Top off your special event with some of our signature cocktails or favorite beverages. Need suggestions? Just ask, we would be glad to help.
